I love making sushi.

Some time ago I found out that I love to cook. Yeah, I love to cook. Especially Japanese food... And for many people, big lunchs or dinners; that's really fun! Today I remembered I had bought some Sushi rice and I had Kanikama and Nori, so I went to Disco Fresh Market in a rush and got all the ingredients I didn't have at home and made a delicious Maki Sushi and some improvised Onigiri with the rice I had left that wasn't enough for a Maki.

The result:

Nori seaweed, Sushi rice, Philadelphia cheese, Crab & Salmon Kanikama

Tomorrow I might make Teriyaki chicken, I love cooking!!